Pastry Chef — Creative Desserts, Night Shifts
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IHG Hotels & Resorts in Estoril is hiring for a dessert-focused kitchen role. You’ll be responsible for creating every single dessert to delight guests, taking ownership of your workstation, and keeping equipment and waste under control.
You’ll ensure cleanliness to meet local laws and assist with washing up as needed. The role requires flexibility for night, weekend, and holiday shifts and strong communication.