Executive Chef — Lead Menus and Team

Executive Chef position in Lisbon leads our luxury restaurant kitchen to deliver high-quality, beautifully presented dishes. You will develop menus, manage all kitchen operations, oversee inventory, train staff, and ensure top-tier food safety and cleanliness standards in a fast-paced environment.The role requires proven executive-culinary experience, a...

Workato in Lisbon, Portugal, seeks an experienced Executive Chef to oversee our culinary operations. You will lead menu planning, food preparation, and uphold top quality standards across the kitchen. The ideal candidate has at least 5 years in a similar role, strong leadership, and a deep understanding of Portuguese cuisine and local ingredients. You will...

Flyper in Lisbon, Portugal is seeking an experienced Executive Chef for a part-time role to oversee all kitchen operations and ensure the highest quality of food and service for our guests. You will lead a team, develop innovative menus, manage inventory and costs, and maintain a clean, safe kitchen while collaborating with management on budgets. Fluency in...

Prestige Talent in Lisbon is seeking a highly skilled Sous Chef for a fine dining restaurant. You will work with the Head Chef to manage kitchen operations and develop new menu items in a setting that demands the highest culinary standards. You will lead and train a team, monitor inventory and food costs, ensure compliance with safety regulations, and...

We are hiring an experienced Executive Chef to lead our kitchen team at a luxury restaurant in the vibrant city of Lisbon The ideal candidate should have a proven track record of creating and executing high-quality menus managing kitchen operations and ensuring exceptional food quality and presentation As an Executive Chef you will be responsible for...

As an Executive Chef you will be responsible for overseeing the kitchen operations of our high-end restaurant in Lisbon. You will lead and mentor a team of chefs ensuring the quality and consistency of all dishes served. The job duties include creating menus, managing inventory and budgets, monitoring food safety standards, and maintaining a clean and...

Thomas Franks is seeking a talented Relief Chef Manager to join our team and support the business across the Lisbon region and surrounding areas. You will bring previous experience in fast-paced kitchens at Head Chef or Chef Manager level within contract catering, ideally in Independent Schools or B&I. You will create bespoke seasonal menus using fresh...

Executive Chef vacancy in Lisbon PortugalExecutive Chef - Lisbon, PortugalWe are seeking an experienced Executive Chef to oversee our culinary operations in Lisbon. As the head of our kitchen, you will be responsible for menu planning, food preparation, and maintaining high quality standards. The ideal candidate will have a minimum of 5 years experience in a...

Executive Chef vacancy in Lisbon Portugal Executive Chef - Lisbon, Portugal The Executive Chef will oversee all aspects of the kitchen operations and manage a team of chefs and kitchen staff. This is a contract role based in Lisbon, Portugal and requires immediate availability. Responsibilities - Create and maintain menus in line with current food trends...