Seasonal Executive Chef — Luxury Lisbon Hotel

Executive Chef vacancy in Lisbon PortugalSeasonal Executive Chef for Luxury Hotel in Lisbon, PortugalWe are seeking a highly skilled and experienced Executive Chef to join our team at a luxury hotel in Lisbon, Portugal. This is a seasonal position with the potential for ongoing employment based on performance. The ideal candidate will have a strong...

EcoFarm Solutions in Lisbon is seeking an experienced Pastry Chef for our luxury hotel kitchen, to lead the patisserie with creativity and precision.The role requires at least 5 years in high-end pastry, a culinary degree, and proven team leadership. You will craft seasonal desserts, supervise production, and mentor juniors in a fast-paced environment.Lisbon...

Andaz Lisbon is seeking a talented Chef de Partie - Pastry to join our luxury culinary team in the heart of Lisbon. You will lead the pastry section, delivering high‑quality desserts and confections that reflect the hotel's luxury standards and innovative identity.You will collaborate with the Executive Chef, mentor junior staff, manage stock and costs,...

Andaz Lisbon, a Hyatt Hotels property, is seeking a talented Chef de Partie - Pastry to lead the pastry section and deliver high-quality desserts and confections for a luxury hotel setting. You will collaborate with the Executive Chef and pastry leadership to develop new concepts, oversee inventory and cost control, and mentor junior team members. This role...

Andaz Lisbon is seeking a talented Chef de Partie - Pastry to lead the pastry section in a luxury hotel environment. You will craft high-end desserts, oversee daily production, and drive innovative pastry concepts in collaboration with the Executive Chef. Ideal candidates bring strong pastry skills, experience in premium hospitality, and a passion for...

Andaz Lisbon, a luxury lifestyle hotel in the heart of Lisbon, seeks a passionate Chef de Partie - Pastry to lead the pastry section and deliver high-quality desserts reflecting our luxury standards. You will collaborate with the Executive Chef to develop dessert concepts, manage daily pastry operations, mentor junior staff, and uphold HACCP and food safety...

StarsOfTheShow is seeking a seasonal Executive Chef for a luxury hotel in Lisbon, Portugal. The candidate will lead a large kitchen team, shape menus reflecting the brand, and ensure exceptional dining experiences throughout the season. Responsibilities include overseeing all aspects of food preparation, managing inventory and costs, recruiting and training...

About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...