Banquet Operations Manager
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Four Seasons Lisbon is seeking an experienced restaurant manager to lead day-to-day operations at our iconic Lisbon property. You will supervise staff, ensure exceptional guest service, and maintain cost controls while upholding the brand's standards. Ideal candidates bring 1-2 years in restaurant management, solid English and Portuguese communication, and a professional hospitality degree.
We offer
competitive pay, training, employee discounts, and meal benefits.