Wellness Chef
1 semana atrás
Mission: A passionate Chef who embraces a healthy lifestyle, both in cooking and daily living, with a strong understanding of nutritional principles.
Demonstrates exceptional culinary skills by actively leading in the kitchen, mentoring the team, and overseeing all aspects of Healthy Concept Dishes.
Fluent in Portuguese and English, this Chef enhances the guest experience through personalized guidance and a warm, engaging personality.
Job Description: Supervise and coordinate activities of cooks and workers, on all fishing proccess's around the Department; Follow standards of howfood should be presented; Ensure proper portion, arrangement, and food garnish to be served; Monitor the quantity offood that is prepared; Monitor stock of kitchen supplies and food; Maintain kitchen logs for food safety program and food products; Ensure the quality of the food items and notify manager if a product does not meet specifications; Assist management in training, counseling, disciplining, and motivating and coaching employees; Follow all company and safety and security policies and procedures; Report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications; Ensure uniform and personal appearance are clean and professional; Maintain confidentiality of proprietary information; protect company assets; Address guests' service needs; Speak with others usingclear and professional.
Education/Professional Experience: Academic degree/professional training in the kitchen area (or similar); Previous experience (3-5 years).
Language Skills: Good communication skills in Portuguese and English (mandatory).
Would you like to be part of the Pine Cliffs Resort team?
Apply Now
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