Executive Sous Chef – River Cruises

Executive Sous Chef – 5 Douro Cruises Porto Job Description: Responsibilities: Practicing company values Leading, coordinating, supporting, motivating, training, and evaluating the galley team Monitoring and ensuring culinary service is up to the highest standards Organizing 'mise en place', appropriate storage, and keeping of goods Ensuring hygiene in the...

PeopleConquest HR is delighted to assist a renowned river company in Europe with their recruitment needs.Multiple job openings are available, including:Hotel ManagerExecutive ChefExecutive Sous ChefPatisserie ChefCookWaiter/StewardStateroom AttendantBartenderReceptionistThe ideal candidates will possess fluency in English (compulsory), with German being an...

Executive Sous Chef – 5 Douro Cruises Porto Job Description:Responsibilities:Practicing company valuesLeading, coordinating, supporting, motivating, training, and evaluating the galley teamMonitoring and ensuring culinary service is up to the highest standardsOrganizing 'mise en place', appropriate storage, and keeping of goodsEnsuring hygiene in the...

Responsibilities : • Practicing company values • Leading, coordinating, supporting, motivating, training, and evaluating galley team • Monitoring and ensuring culinary service is up to the highest standards • Responsible for organizing “mise en place”, appropriate storage, and keeping of goods • Responsible for hygiene in the galley in...

Executive Sous Chef – 5 Douro Cruises PortoJob Description:Responsibilities:Practicing company valuesLeading, coordinating, supporting, motivating, training, and evaluating the galley teamMonitoring and ensuring culinary service is up to the highest standardsOrganizing 'mise en place', appropriate storage, and keeping of goodsEnsuring hygiene in the galley...

PEOPLECONQUEST HR are making the process recruitment for one of our clients that is a river company located in Europe Jobs avaliable: – Hotel Manager – Executive Chef – Executive Sous Chef – Pastry Chef – Cook – Waiter – Stateroom Attendant – Bartender – Recepcionist Fluence in English (mandatory), German(preference), experience 2 years...

Job Opportunities with a River Company in EuropePEOPLECONQUEST HR is assisting a river company in Europe with their recruitment process.We are seeking experienced professionals to fill the following roles:Hotel ManagerExecutive ChefExecutive Sous ChefPastry ChefCookWaiterStateroom AttendantBartenderRecepcionistThe ideal candidate will have a minimum of 2...

Job Title: Executive Sous ChefAt Tn Portugal, we are seeking an experienced Executive Sous Chef to join our team on the 5 Douro Cruises. As a key member of our culinary team, you will be responsible for leading, coordinating, and motivating the galley team to deliver exceptional culinary service.Key Responsibilities:Practicing company values and leading by...

Job Title: Executive Chef – River CruisesJob Summary:We are seeking an experienced Executive Chef to lead our culinary team on board our luxury river cruises. The successful candidate will be responsible for overseeing the preparation and presentation of high-quality meals, managing the galley team, and ensuring exceptional customer service.Key...

Job Opportunity: Hotel Manager, Executive Chef, Executive Sous Chef, Pastry Chef, Cook, Waiter, Stateroom Attendant, Bartender, ReceptionistAbout the Role:We are seeking experienced professionals to join our team at a river company in Europe. The ideal candidates will have a minimum of 2 years of experience in 4* or 5* hotels and fluency in English...

Job Title: Executive Sous Chef – 5 Douro CruisesAt Tn Portugal, we are seeking an experienced Executive Sous Chef to join our team on the 5 Douro Cruises. As a key member of our culinary team, you will be responsible for leading and coordinating the galley operations, ensuring exceptional culinary service, and maintaining the highest standards of hygiene...

PeopleConquest HR is proud to partner with a renowned river company in Europe to fill various hospitality positions.Available Roles:• Hotel Manager• Executive Chef• Executive Sous Chef• Pastry Chef• Cook• Waiter• Stateroom Attendant• Bartender• ReceptionistRequirements:Fluency in English is mandatory, with German being a preferred language....

Job SummaryWe are seeking a skilled Pastry Chef to join our culinary team on board our luxury river cruises. As a key member of our galley team, you will be responsible for preparing daily meals and ensuring the highest standards of quality and presentation.ResponsibilitiesPrepare and cook a variety of pastries, desserts, and other sweet and savory dishes in...

PeopleConquest HR is recruiting on behalf of a European river company for various senior hospitality positions.Available Roles:Hotel ManagerExecutive ChefExecutive Sous ChefPastry ChefCookWaiterStateroom AttendantBartenderReceptionistRequirements:Fluency in English (mandatory)German (preference)Minimum 2 years of experience in 4* or 5* hotelsPlease submit...

Responsibilities• Practice and embody company values• Lead, coordinate, support, motivate, train, and evaluate a team of culinary professionals• Ensure high standards of culinary service are consistently met• Organize mise en place, storage, and inventory control for efficient kitchen operations• Maintain strict adherence to HACCP regulations for...

PEOPLECONQUEST HR are making the process recruitment for one of our clients that is a river company located in Europe Jobs avaliable: – Hotel Manager – Executive Chef – Executive Sous Chef – Pastry Chef – Cook – Waiter – Stateroom Attendant – Bartender – Recepcionist Fluence in English (mandatory), German(preference), experience 2 years...

ResponsibilitiesAs a Pastry Chef on our river cruises, you will be responsible for preparing daily meals in accordance with our menu cycle. This includes organizing "mise en place", appropriate storage, and keeping of goods, as well as maintaining hygiene in the galley in accordance with HACCP regulations.RequirementsCulinary school diploma or basic...

Hotel Manager and F&B Team Members WantedPeopleConquest HR is recruiting for a river company in Europe.Available Positions:Hotel ManagerExecutive ChefExecutive Sous ChefPastry ChefCookWaiterStateroom AttendantBartenderReceptionistRequirements:Fluency in English (mandatory)German (preferred)Minimum 2 years of experience in 4* or 5* hotelsSend your resume for...

Job Description:Key Responsibilities:Lead and coordinate the galley team to ensure exceptional culinary service.Monitor and maintain the highest standards of food quality, safety, and presentation.Oversee the ordering and inventory management of food and supplies.Collaborate with the culinary and restaurant teams to deliver seamless service.Participate in...

PEOPLECONQUEST – HR is recruting for National and International Cruises Companies: • Chef de Partie • Bar Waiter • Waiter • Housekeeping • Cook • Executive Chef Skills/Qualifications: Fluency in English (Mandatory Hotel school diploma or basic education equivalent is preferred; Minimum two years of experience in the field of desired...