Head or Sous Chef

2 semanas atrás

Porto, Portugal Look.Sharp Retail Cafe Tempo inteiro

**Hello all**

We are currently interviewing for either a **Head Chef** or **Sous Chef** - full time. Join our Team and become part of our unique evolving and growing collaboration.

We are a small top rated **Global Style All-Day-Cafe** of 22 seats in the historic centre of Porto with a concept of producing delicious high quality international food with strong attention to presentation, flavour & customer experience. Our menu has a strong representation of vegetarian & vegan options reinforcing our values in **sustainability**. We serve **Breakfast from 08:00-12:00** with a **Lunch/Dinner Menu 12:30-22:00** offering a cosy relaxed daytime retreat experience to a vibrant evening event and social community destination, unique in the city.
- **Three Shifts of Cooking** Service (Breakfast and/or Lunch/Dinner) per week
- **Two Shifts of Administration** per week to include Financial Tracking & Control, Menu Costings, Kitchen Team Schedules & Hiring, Product Quality & Standards Control, Kitchen Systems and Operations, Hygiene, Kitchen Maintenance Coordination
- **Strong Communication** and Cooperation with Owner and Brand Concept Chef
- Develop and Maintain a strong collaborative energy between the kitchen team and front service
- **Kitchen Team Training** & Coordination
- **Supplier Sourcing** & Coordination
- **Kitchen Maintenance** & Coordination
- Meticulous Team **Planning & Systems** Management
- Strong and Consistent **Written & Verbal Communication** Skills
- **A la Carte** Breakfast and Light Meals Production
- **Stock Control** & Waste Management
- **Excel** - Menu Costing, Stock List Management & Staff Scheduling
- **Team Scheduling**, Management & Coordination
- Team Building, Hiring & Disciplinary Procedures
- **Service Planning** with our busy Events Calendar
- **Innovative Global Exposure to Flavours** (South Asian, East Asian, South American, North American, European, Middle Eastern & African) to work with our Concept Chef in devising a unique menu.
- **Self-Driven** & Motivated with strong Problem Solving Abilities and sense of Responsibility to the team and business
- **Enthusiasm & Understanding** for our target markets expectations
- English - Fluent
- Portuguese - A Plus for Supplier Coordination

Shifts hours: 7:30 - 15:00 or 15:00 - 22:30

**Possibility of contract after trial period**

If you fit the requirements, do not hesitate to send your CV

Have a good day :)

**Tipo de oferta**: Período Integral, Integral/Full-time

Salário: 900,00€ - 1.100,00€ por mês

**Benefícios**:

- Acesso à internet

Horário de trabalho:

- Dias úteis e feriados
- Dias úteis e fins de semana

Requisito de idioma flexível:

- Português Não Necessário

**Experiência**:

- Sous chef ou similar: 1 ano (preferencial)

Idioma:

- Inglês (obrigatório)

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