F&B Manager

2 semanas atrás


Lisboa, Portugal Phiture Tempo inteiro

Our hotel: 136 rooms for fun hunters

Your Mission

- Lead F&B team by attracting, recruiting, training and appraising talented personnel

- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards

- Preserve excellent levels of internal and external customer service

- Design exceptional menus, purchase goods and continuously make necessary improvements

- Comply with all health and safety local regulations

We Offer

- Paid Bank Holidays, and schedule exemption (worth 25% of monthly wadge) paid monthly

- Meal allowance paid monthly trough ticket meal card

- Reimbursement of travel pass

- Good command of Portuguese and English languages

- Language knowledge allowance - 50€ per language

- Health & dental insurance

- Access to a network of discounts in hotels stays and restaurants

- Annual bonus up to 8% annual salary, according to targets met

Your Profile

- Proven food and beverage management experience

- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

- Ability to spot and resolve problems efficiently

- Mastery in delegating multiple tasks

- Communication and leadership skills

- Up to date with food and beverages trends and best practices

- Ability to manage personnel and meet financial targets

- Guest-oriented and service-minded

We are part of HIVELY HOSPITALITY. With 15 brands, 80 hotels in France and Europe, with more than 60 roles in hospitality, Food& Beverage and Well Being, HIVELY HOSPITALTIY offers diverse opportunities and career evolution Only one pre start requisition: Motivation

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