Asian Cuisine Sous Chef Mizu Teppanyaki
Há 14 horas
Join the Vila Vita Family ready to elevate Asian culinary artistry with creativity, precision, and excellence?
At Mizu Teppanyaki, we seek a professional with a passion for Asian cuisine, strong technical skill, and an innovative mindset, capable of contributing to the creation of unique dishes that reflect the exceptional standards of a 5 star luxury resort.
**Key Responsibilities**
- Lead team at Mizu Teppanyaki
- Create innovative and balanced Asian dishes
- Develop menus aligned with Mizu concept
- Work highquality Asian ingredients
- Ensure HACCP and hygiene compliance
- Oversee precise daily mise en place
**Profile / Requirements**
- Experience in Asian cuisine (preferred)
- Knowledge of Asian ingredients and techniques
- Minimum 2 years in similar role
- Culinary production training
- Fluent English required
- Portuguese knowledge is a plus
- Creativity and innovation in dish creation
- Strong operational leadership skills
- Organization, precision, attention to detail
**Access to benefits that promote well-being, professional growth, and the celebration of key moments in your Vila Vita Parc journey**:
- Exclusive Vila Vita benefits and partner agreements;
- In-house doctor, health insurance after confirmation, and access to psychological consultations;
- Three meals per day and free transport on predefined routes;
- Training based on Leading Hotels of the World and Forbes standards, plus team-building activities;
- Uniform laundry service, celebration of special dates, birthday gift, wedding voucher, and baby voucher;
- Access to a digital portal to manage personal data, communicate with HR, and consult documents;
**People are our passion**
**#SousChef #AsianCuisine #Teppanyaki #MizuRestaurant #LuxuryHospitality #AlgarveJobs #FBCareers #CreativeCuisine #InternationalStandards #LHWStandards #ForbesStandards #VilaVitaParc
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