Artisan Pastry Chef — Create Desserts In Funchal, Portugal
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Avanta Works in Funchal, Madeira invites a skilled Pastry Chef to join a luxury hotel kitchen.
You will create desserts and pastries that delight guests and elevate dining experiences.
You will design new pastry dishes, manage inventory, train juniors, and oversee production for events while maintaining hygiene and teamwork.
Fluency in English is required (Portuguese a plus);
salary is 1,700 EUR permonth with growth opportunities.