Empregos para executive chef em Funchal

As an Executive Chef at our luxury hotel in Funchal you will be responsible for managing our culinary team and overseeing all aspects of our food operations We are seeking a highly skilled and creative chef with a passion for creating exceptional dining experiences Key ResponsibilitiesPlan and develop menus taking into consideration seasonality local...

As an Executive Chef at our luxury hotel in Funchal you will be responsible for managing our culinary team and overseeing all aspects of our food operations We are seeking a highly skilled and creative chef with a passion for creating exceptional dining experiences Key Responsibilities - Plan and develop menus taking into consideration seasonality local...

Executive Chef Vacancy – Funchal, Portugal Junior Executive Chef – Funchal, Portugal We are hiring a Junior Executive Chef to join our team in Funchal, Portugal. As a recent graduate with a passion for cooking, you will assist the head chef in creating and executing delicious and innovative menus. Salary: $1,600/month. This is a contract position;...

Executive Chef vacancy in Funchal Portugal Temporary Executive Chef We are in need of a skilled and creative Executive Chef to join our team on a temporary basis in Funchal. As an Executive Chef, you will be responsible for overseeing the preparation, cooking, and presentation of all dishes in our kitchen. You will also be responsible for managing...

Executive Chef at a luxury hotel managing culinary team and food operations. Requires menu planning, staff supervision, cost control, and creative dish development.

BrightMark GmbH in Funchal seeks an Executive Chef to lead our culinary team and oversee all food operations, delivering exceptional dining experiences. You will plan menus with seasonality, train staff, manage inventory, ensure food safety, and collaborate on concepts with the restaurant manager. Requires 5+ years in a similar role, strong leadership, and...

GulfStream Media UAE is hiring a Junior Executive Chef to join their team in Funchal, Portugal. This role is perfect for recent graduates passionate about cooking and willing to assist the head chef in crafting innovative menus. The position offers a salary of $1,600 per month, with accommodation not provided, making it suitable for local candidates or...

Flyper in Funchal, Portugal, is seeking a skilled Executive Chef on a temporary basis to lead our kitchen operations. You will oversee preparation, cooking, and presentation of all dishes, manage inventory, and maintain cleanliness and safety standards. The ideal candidate has prior Executive Chef experience, strong leadership, and the ability to perform...

Alfagar Group in the Algarve is seeking an Executive Chef to lead kitchen operations and elevate our dining experience across the hotel group. You will drive culinary innovation, set menus, and optimize costs while maintaining exceptional quality and service. The ideal candidate will have proven leadership, experience managing multicultural teams, and a...

Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary...

Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

Mystic Cruises is an ocean cruise company based in Portugal, that offers cruises along iconic destinations such as Mediterranean, Baltic and North Seas. With a focus on delivering a value for money experience to its guests, Mystic Cruises is committed to establish a corporate culture focused on creating enriching career paths that create new opportunities...

About the Role Working alongside the General Manager, you will lead the day-to-day operation of Quinta do Mar, ensuring exceptional guest experiences whilst delivering operational excellence and commercial performance. Leading the resort's operational Heads of Department, you will oversee all operational functions, building a collaborative, high-performing...