![Léon](https://media.trabajo.org/img/noimg.jpg)
Kitchen Helper
2 semanas atrás
Join our team as a Kitchen Helper
Are you ready to be the backbone of our kitchen, contributing to every step of meal preparation with diligence and efficiency? You're in the right place
As a Kitchen Helper you'll play a vital role in the smooth operation of our kitchen by ensuring the cleanliness and preparation of utensils necessary for meal preparation.
Responsibilities:
- Assist the kitchen team in preparing ingredients, cooking dishes and serving.
- Follow the instructions of the Kitchen Manager to ensure customer satisfaction.
- Ensure regular and thorough cleaning of dishes, kitchen utensils, and equipment.
- Maintain kitchen cleanliness while adhering to food safety and hygiene standards.
- Assist chefs in preparing main dishes by providing quick and efficient support.
- Assist in receiving deliveries and arranging products in appropriate storage areas.
- Report low stock levels and assist in rotating products to ensure ingredient freshness.
- Communicate effectively with service staff to address kitchen needs in a timely manner.
- Respect food hygiene and safety standards at all times.
Be a caring member of Léon:
- Ensure that kitchen facilities and equipment are maintained in good working order.
- Participate in cleaning and maintaining workspaces for employees, ensuring cleanliness standards are met.
- Ensure regular maintenance of guest areas, ensuring they are clean, well maintained and stocked with necessary supplies.
- Make sure your working place is a joyful and friendly place.
Requirements:
- Passion for cooking and desire to learn and progress in the field.
- Previous experience in a similar role is a plus but not mandatory.
- Strong organizational skills and the ability to work quickly and efficiently.
- Attention to detail and commitment to the quality of the dishes.
- Knowledge of basic culinary techniques and ability to follow recipes.
- Knowledge of food hygiene standards and ability to maintain a safe and clean environment.
- Team spirit and ability to work in a dynamic and collaborative environment.
- Fluency in Portuguese and English to facilitate communication with the team and clients, if necessary. Fluency in French would be a plus.
- Ability to work under pressure and make quick decisions in a dynamic environment.
Benefits:
- A warm and welcoming team that works together to create exceptional culinary experiences.
- Opportunities for professional development and growth within our company.
- Discounts on meals and other jobrelated benefits.
- 14 months salary
Tipo de oferta:
Integral/Full-time
Salário:
De 900,00€ por mês
Benefícios:
- Acesso à internet
- Cartão/Ticket refeição
Horário de trabalho:
- Período diário
- Período noturno
- Turno de 8 horas
Tipos de pagamento complementares:
- Bónus anual
- Hora extra
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