Food and Beverages Operations Manager
Há 7 dias
**Job Summary**
Hilton Worldwide, Inc. is seeking a highly skilled Food and Beverages Operations Manager to oversee the day-to-day operations of our food and beverage outlets.
About Us
Hilton is the leading global hospitality company, offering luxurious accommodations, exceptional service, and unparalleled amenities to business and leisure travelers worldwide.
The Role
As a Food and Beverages Operations Manager, you will be responsible for managing all aspects of food and beverage operations, including menu development, inventory management, staff training, and customer service.
Key Responsibilities:
- Manage food and beverage outlet operations to ensure high-quality standards and exceptional guest experiences
- Develop and implement menus in collaboration with the culinary team
- Conduct monthly stock takes and maintain accurate inventory records
- Train and develop staff members to deliver excellent customer service
- Work within budgeted guidelines to manage food, liquor costs, and payroll expenses
- Recruit, manage, and train a high-performing team to achieve sales and revenue targets
Requirements:
- A minimum of [estimated salary] $68,000 - $80,000 per year, depending on experience and qualifications
- Management and/or supervisory experience in food and beverage operations
- Ability to meet financial targets and work under pressure
- Flexibility to respond to diverse work situations and willingness to develop team members and self
What We Offer:
Hilton provides a dynamic work environment that encourages career growth, professional development, and work-life balance.
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