Director of Culinary Innovation

About the RoleWe are seeking an Executive Chef to join our team at Four Seasons Hotel Ritz Lisbon. This exciting opportunity will provide leadership and management for the hotel's culinary department, supporting the goals of the Director of F&B and driving guest satisfaction.Key Responsibilities:Coordinate the selection, training, development, evaluation,...

About the RoleWe are seeking a highly skilled Executive Chef to lead our culinary operations at Eve, a dynamic and thriving organization committed to providing exceptional experiences to our guests and teams.The successful candidate will have a proven track record of delivering high-quality culinary experiences, with a passion for creating exceptional menus...

Key Responsibilities:Hotel Executive Chef and F&B DirectorImplement the F&B strategy through standards based on product, quality, and culinary direction.Responsible for the hotel's kitchen operation and the implementation of food safety regulations.Propose the culinary direction, OS&E, and FF&E.Coordinate and directly supervise the execution of tasks for the...

About Our Opportunity:We're seeking an exceptional Executive Chef to lead our culinary team at White Rabbit Projects. As a champion of hospitality, you'll create a welcoming atmosphere and develop menus that showcase your culinary expertise.Our Values:Hospitality: Champion the art of hospitality, creating a memorable experience for all guests.Integrity:...

About White Rabbit Projects:We're a dynamic and thriving organization committed to providing exceptional experiences to our guests and our teams. Our values of hospitality, integrity, excellence, and entrepreneurship are the heart and soul of our business, guiding us to do the right thing and pursue excellence in everything we do.We're seeking a talented...

About Four SeasonsWe are a collective of individuals who strive to deliver exceptional guest experiences through a commitment to luxury with a genuine heart.We believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet with the same respect and kindness we wish to receive.About the RoleWe are seeking an Executive Chef to lead...

Culinary Excellence at MeliáAs a key member of our hotel team, you will be responsible for implementing culinary strategies, managing kitchen operations, and ensuring exceptional food safety and quality standards. Our ideal candidate will have a strong background in culinary arts, leadership skills, and experience in team management.Key...

Culinary Department Head Job DescriptionAbout the Role:We are seeking a talented Culinary Department Head to join our team at Four Seasons Hotel Ritz Lisbon. As a key member of our Food and Beverage team, you will be responsible for leading the culinary department and ensuring the highest quality of food and service for our guests.Key Responsibilities:•...

Join Hovione's Innovation TeamHovione is a leading Contract Development and Manufacturing Company dedicated to helping Pharmaceutical Customers bring new and off-patent drugs to market. As an Innovation Director, you will play a key role in driving our company's innovation strategy and leading cross-functional teams to manage innovation processes and...

About the Role:As the Director of Innovation and Research at Zumub, you will be responsible for developing and implementing the company's R&D strategy, ensuring optimal returns on research initiatives. Your key focus will be on building, developing, and managing the innovation team to drive the formulation, testing, and validation of new supplement products....

About the RoleHovione is seeking a highly skilled Director of Innovation and Technology to lead our cross-functional team responsible for managing innovation processes and internal R&D projects. As a key member of our organization, you will be responsible for managing resources allocation, assigning team members responsibilities, and prioritizing tasks to...

Job Title: Director of Research and InnovationZumub is seeking a highly qualified and experienced individual to lead our research and innovation efforts. The successful candidate will be responsible for developing and implementing our R&D strategy, ensuring optimal return on investment on research initiatives.Key Responsibilities:• Develop and implement...

Director of Food and BeverageOur prestigious 5* Hotel Restaurant in Lisbon is seeking a talented Director of Food and Beverage to create an exceptional culinary experience. As a key member of our team, you will be responsible for developing the restaurant as a preferred destination, highlighting both Portuguese and international gastronomy, along with a...

About the RoleHovione is an independent family-owned international group of companies dedicated to helping Pharmaceutical Customers bring new and off-patent drugs to market. As an Innovation Director, you will be responsible for leading a cross-functional team responsible for managing the innovation processes and internal R&D projects. Your key...

About the OpportunityFour Seasons Hotels Ltd is seeking a seasoned Executive Chef to lead the culinary department at our prestigious Four Seasons Hotel Ritz Lisbon. As a key member of our F&B Leadership team, you will be responsible for providing strategic guidance and operational expertise to ensure the delivery of exceptional guest experiences.Key...

Lead Innovation at HovioneHovione is a global leader in the pharmaceutical industry, and we're seeking a talented Innovation Director to join our team.As a key member of our leadership team, you will be responsible for driving innovation and growth across our organization. Your expertise in chemistry, pharmacy, chemical engineering, or innovation management...

Lead Our Kitchen TeamWe're seeking a skilled Culinary Leader to oversee the smooth operation of our kitchen and ensure every dish served is a delightful experience for our guests.Key Responsibilities:Develop and implement creative menus in collaboration with management, taking into account customer preferences, seasons, and ingredient availability.Train and...

Restaurant Director OpportunityJoin a prestigious 5* Hôtel Restaurant in Lisbon as a Restaurant Director. This role offers a unique chance to shape the culinary identity of a renowned establishment. As a Restaurant Director, you will be responsible for leading the Food and Beverage team to deliver exceptional dining experiences. Your expertise in marketing...

Job Title: Head ChefLocation: PortugalSalary: €negotiable depending on experienceThis is an exciting opportunity for an Executive Sous Chef or an experienced Sous Chef to be part of a new restaurant opening in Portugal, nestled along the breathtaking coastline. The restaurant aims to create an elevated, yet relaxed dining experience that merges...

Director of Food and BeverageJoin Michael Page Portugal as we seek a highly skilled and experienced Director of Food and Beverage to lead our prestigious 5-star hotel restaurant in Lisbon. As a key member of our team, you will be responsible for creating an exceptional culinary experience for our guests.Main Responsibilities:Marketing and Sales Development:...