Food and Beverage Operations Manager
Há 1 mês
About Four Seasons:
We are a luxury hospitality company with a passion for delivering exceptional guest experiences. Our team of talented individuals is driven by a commitment to excellence and a desire to make a difference in the lives of our guests, residents, and partners.
Located in the heart of Lisbon, our historic hotel is a hub of activity, with art-deco sensibilities and an updated Louis XVI style creating a sophisticated atmosphere. Our staff is dedicated to providing personalized service and ensuring that every moment spent at our hotel is truly unforgettable.
We are seeking a highly skilled and experienced Food and Beverage Operations Manager to join our team. As a key member of our leadership team, you will be responsible for overseeing the food and beverage operations, including all restaurants, bars, lounges, banqueting, room service, and private bars.
The ideal candidate will have a proven track record of success in a luxury hotel environment, with a strong background in food and beverage management. You will be responsible for developing and implementing strategies to drive revenue growth, improving customer satisfaction, and maintaining high standards of quality and service.
Your primary responsibilities will include:
- Managing and developing a team of food and beverage professionals
- Developing and implementing annual budgets and business plans
- Coordinating marketing and sales efforts to promote our food and beverage outlets
- Cultivating relationships with key suppliers and industry partners
- Ensuring compliance with health and safety regulations and company policies
We offer a competitive salary range of €80,000 - €110,000 per year, depending on experience, as well as a range of benefits, including medical insurance, retirement plan, and paid time off. If you are a motivated and results-driven professional looking for a challenging opportunity in a dynamic and rewarding work environment, please submit your application.
Why Choose Four Seasons?
We are a global leader in the luxury hospitality industry, with a reputation for excellence and a commitment to making a positive impact in the communities we serve. Our team members enjoy a range of benefits, including opportunities for career growth and development, competitive compensation and benefits, and a fun and supportive work environment.
What We Are Looking For:
We are seeking a highly skilled and experienced Food and Beverage Operations Manager who can lead our team to success. The ideal candidate will have:
- A minimum of 5-7 years of experience in a luxury hotel environment, with a strong background in food and beverage management
- A bachelor's degree in hospitality or a related field, or equivalent experience
- Excellent leadership and communication skills, with the ability to motivate and inspire a team
- Strong analytical and problem-solving skills, with the ability to develop and implement effective solutions
- Proficiency in Portuguese and English, with the ability to communicate effectively with guests and colleagues
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and results-driven professional looking for a challenging opportunity in a dynamic and rewarding work environment, please submit your application.
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