development chef

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally.Who are we?Costaterra Golf & Ocean Club is part of DLC – Discovery Land Company (DLC). DLC is known for developing luxury residential communities and resorts.Costaterra is a private members only residential community...

Job Title: Head Chef – Italian RestaurantLocation: Lisbon, PortugalSalary: €43,000-€45,000, gross per yearStart Date: ASAPFor our client, an expanding group of trendy restaurants, we are looking for a Head Chef to lead the kitchen brigade of an Italian authentic-modern restaurant.As the Head Chef, you will shape the culinary soul of the restaurant,...

Overview Luzzi is a newly opened restaurant in the heart of Lisbon, bringing a fresh and vibrant approach to modern Lusitanian dining. Located on the top floor of Andaz Lisbon, Luzzi is inspired by modern Lusitanian cuisine, a concept reflected in its menu, cocktails, colors, décor, and music. Every detail has been carefully curated to create a vibrant,...

ConFlip in Porto is seeking a highly skilled Executive Chef to lead our kitchen operations. You will oversee menu planning, food preparation, and staff development, ensuring the highest quality dishes are served while managing costs effectively. The ideal candidate will have proven experience in a high-volume setting, a culinary degree, and the ability to...

Cape Schanck | RACV Cape Schanck Resort | Permanent Part-time Generous employee benefits & discounts on RACV products & resorts Join a trusted Australian brand & Victoria’s largest member-based organisation     Great Things Start Here  Love creating exceptional desserts in a stunning coastal location?    RACV Cape Schanck Resort...

ANDINA in Lisbon, Portugal, seeks a Brunch Chef to plan, prepare, and execute a diverse brunch menu inspired by Peruvian cuisine. You will organize mise en place, cook, and plate to high standards, while monitoring quality and consistency during busy service. Collaborate with the Head Chef on menu development, seasonal updates, and efficient workflows....

ANDINA in Lisbon, Portugal, seeks a Brunch Chef to plan, prepare, and execute a diverse brunch menu inspired by Peruvian cuisine. You will organize mise en place, cook, and plate to high standards, while monitoring quality and consistency during busy service. Collaborate with the Head Chef on menu development, seasonal updates, and efficient workflows....

ANDINA in Lisbon, Portugal, seeks a Brunch Chef to plan, prepare, and execute a diverse brunch menu inspired by Peruvian cuisine. You will organize mise en place, cook, and plate to high standards, while monitoring quality and consistency during busy service. Collaborate with the Head Chef on menu development, seasonal updates, and efficient workflows....

ANDINA in Lisbon, Portugal, seeks a Brunch Chef to plan, prepare, and execute a diverse brunch menu inspired by Peruvian cuisine. You will organize mise en place, cook, and plate to high standards, while monitoring quality and consistency during busy service. Collaborate with the Head Chef on menu development, seasonal updates, and efficient workflows....

ANDINA in Lisbon, Portugal, seeks a Brunch Chef to plan, prepare, and execute a diverse brunch menu inspired by Peruvian cuisine. You will organize mise en place, cook, and plate to high standards, while monitoring quality and consistency during busy service. Collaborate with the Head Chef on menu development, seasonal updates, and efficient workflows....

ANDINA in Lisbon, Portugal, seeks a Brunch Chef to plan, prepare, and execute a diverse brunch menu inspired by Peruvian cuisine. You will organize mise en place, cook, and plate to high standards, while monitoring quality and consistency during busy service. Collaborate with the Head Chef on menu development, seasonal updates, and efficient workflows....

Join the Aethos Community – Hospitality with Purpose! At Aethos, we believe in meaningful experiences. We create unique, sustainable, and inspiring sanctuaries where well-being and human connections are at the heart of everything. We are looking for authentic, passionate individuals who want to be part of a close-knit community and take hospitality to the...

Join the Aethos Community – Hospitality with Purpose! At Aethos, we believe in meaningful experiences. We create unique, sustainable, and inspiring sanctuaries where well‑being and human connections are at the heart of everything. We are looking for authentic, passionate individuals who want to be part of a close‑knit community and take hospitality...

Job Title: Head Chef – Italian RestaurantLocation: Lisbon, PortugalSalary: €43,000-€45,000, gross per yearStart Date: ASAPFor our client, an expanding group of trendy restaurants, we are looking for a Head Chef to lead the kitchen brigade of an Italian authentic-modern restaurant.As the Head Chef, you will shape the culinary soul of the restaurant,...

Summary Newly opened, Andaz Lisbon is an exciting luxury lifestyle hotel in the Portuguese capital and represents a key milestone in Hyatt’s continued brand growth in Southern Europe. Andaz Lisbon is the second Hyatt-branded hotel in Lisbon. Organization- Andaz Lisbon Newly opened, Andaz Lisbon is an exciting luxury lifestyle hotel in the Portuguese...

ConFlip in Almada, Portugal is seeking a Head Chef to lead the kitchen and craft a menu that celebrates traditional Portuguese dishes with contemporary flair. You will oversee all aspects of cooking, menu development, and staff leadership in a fast-paced restaurant environment. The ideal candidate has 5+ years as Head Chef or Executive Chef, authentic...

Tivoli Hotels & Resorts, part of Minor Hotels Europe & Americas, seeks a Sous Chef (M/F) to lead kitchen operations alongside the Executive Chef. You will train and supervise kitchen staff, assist in menu development, and ensure banquet orders are executed with quality and efficiency. Requirements include 2-3 years as Chef de Partie, hospitality training,...

A luxury residential community developer in Comporta, Portugal, seeks a Commis Chef to supervise food preparation and ensure high culinary standards. Responsibilities include cooking complete meals, assisting in menu planning, and maintaining hygiene standards. Candidates should possess strong large-scale cooking skills, effective communication, and a...

Close Inclusive Collection Job Postings Notification /"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off./" Newly opened, Andaz Lisbon is an exciting luxury lifestyle hotel in the Portuguese capital and represents a key milestone in...

ME Lisbon is a luxury lifestyle hotel where excellence and memorable guest experiences define our culinary team. As a Chef de Partie, you will lead a designated kitchen section, ensuring quality, consistency, and hygiene across your station.You will contribute to menu development, train junior staff, and collaborate with the broader culinary team to deliver...