Empregos de sous chef em Porto

Sous Chef We are hiring a talented and experienced Sous Chef to join our team at a high-end restaurant in the beautiful city of Porto. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen and ensuring the smooth operation of all food preparation and cooking activities. You must have a passion for creating innovative...

We are hiring a Junior Sous Chef to join our team at a high-end restaurant in Porto Portugal As a Junior Sous Chef you will be responsible for assisting the Executive Chef in managing the kitchen operations creating new menu items and overseeing food productionThis is an entry-level position for someone with a passion for cooking and a desire to learn from...

Tem paixão pela cozinha e ambição de trabalhar num ambiente internacional e de excelência? Esta é a tua oportunidade para embarcar numa carreira desafiante a bordo de cruzeiros fluviais de luxo em 2026! Procuramos Sous Chef com: Mínimo 2 anos de experiência em hotéis ou restaurantes de 4 ou 5* Domínio da língua inglesa Capacidade de liderança e...

Career fair for river cruise positions in 2024, with face-to-face interviews in Portugal for roles like Hotel Manager, Chef, and Steward. Requires 1-2 years of experience and English/German proficiency.

ShieldPro Protection is seeking a talented Sous Chef for a high-end restaurant in Porto. You will assist the Head Chef in managing kitchen operations and ensuring top-quality food preparation using fresh, local ingredients. The role demands strong leadership, creativity, and the ability to work under pressure in a fast-paced environment.Fluent English is...

Peopleconquest RH procura Sous Chef para cruzeiros fluviais de luxo. Procuramos profissionais com paixão pela cozinha, ambição de trabalhar num ambiente internacional e de excelência, e disponibilidade para viajar pela Europa. Exige-se mínimo de 2 anos de experiência em hotéis ou restaurantes de 4 ou 5 estrelas, domínio da língua inglesa, capacidade...

Seeking a skilled Sous Chef to support the Head Chef in managing kitchen operations, ensuring high-quality food production, and controlling costs. Requires leadership, culinary expertise, and organizational skills.

VitalEssence Spa in Porto, Portugal, is seeking a Junior Sous Chef to support the Executive Chef in day-to-day kitchen operations, menu development, and quality control. This entry-level role offers hands-on learning in a high-end culinary environment.The successful candidate will have a passion for cooking, strong teamwork, and the ability to work flexible...

O Casino Barrière Póvoa, situado a norte do Porto junto ao mar, continua a recrutar para os seus restaurantes. Procuramos um Sub Chefe de Cozinha para organizar, coordenar e supervisionar a equipa na ausência do Chefe, assegurando a qualidade e a apresentação dos pratos. O candidato ideal tem experiência em restauração, domínio de técnicas...

Quer pertencer ao maior grupo português no Setor do Turismo em Portugal? Junte-se à nossa equipa de excelência! Com mais de 100 hotéis presentes em 16 países, poderá pertencer a esta cadeia de hotéis e crescer pessoal e profissionalmente criando experiências memoráveis! Se é uma pessoa apaixonada, eficiente e colaborativa, venha pertencer a este...

Job title: Head ChefLocation: Porto Santo, PortugalSalary: €42,000 - €49,000 gross per annum + relocation package + bonusASAP StartWe are seeking an experienced Head Chef to lead the kitchen operations of a resort with multiple dining outlets. This role is ideal for a strong culinary leader who combines operational excellence with financial awareness and...

Executive Chef vacancy in Porto PortugalExecutive Chef – Porto, PortugalWe are seeking an experienced Executive Chef to join our team in Porto, Portugal. In this role, you will be responsible for overseeing the culinary operations of our hotel or restaurant. As an Executive Chef, you will be responsible for creating and implementing menus that meet the...

Job title: Head ChefLocation: Porto Santo, PortugalSalary: €42,000 - €49,000 gross per annum + relocation package + bonusASAP StartWe are seeking an experienced Head Chef to lead the kitchen operations of a resort with multiple dining outlets. This role is ideal for a strong culinary leader who combines operational excellence with financial awareness and...

JobCenter in Porto, Portugal is seeking an experienced Executive Chef to lead culinary operations for a seasonal property. You will create menus meeting high quality standards and supervise a team of sous chefs and line cooks.The role requires strong leadership, creativity in menu development, and the ability to work under pressure in a fast-paced kitchen....

Boa Bao is an established Asian restaurant concept with locations in Porto, Lisbon and Barcelona. We are passionate about homemade Asian food, authentic flavours, fresh ingredients and creating memorable dining experiences. For our restaurant in central Porto, we are looking for an experienced and motivated Head Chef to lead our kitchen team. We are not...

Un groupe de restauration innovant recherche un chef de partie pâtisserie à Porto. Dans ce rôle, vous serez responsable de réaliser des desserts de grande qualité et d'organiser le travail en cuisine. Vous devez avoir une expérience significative, de bonnes compétences en pâtisserie et être capable de travailler sous pression. La position est un CDI...

Une marque de café emblématique recherche un(e) stagiaire en marketing pour rejoindre son équipe à Porto. Sous la responsabilité d'un Chef de Produit, vous contribuerez à l'analyse des performances de la marque et à la gestion de projets d'innovation. Le candidat idéal est autonome, organisé et créatif. Ce stage rémunéré entre 1300 et 1500 euros...

About Us Founded in 2007 by childhood friends Olivier Bon, Pierre-Charles Cros, and Romée De Goriainoff, and joined by Xavier Padovani in 2010, Experimental has redefined the codes of hospitality by offering a unique experience of contemporary elegance and warmth to a discerning international clientele. Renowned for bringing the cocktail bar culture to...

ABOUT US Founded in 2007 by childhood friends Olivier Bon, Pierre-Charles Cros, and Romée De Goriainoff, and joined by Xavier Padovani in 2010, Experimental has redefined the codes of hospitality by offering a unique experience of contemporary elegance and warmth to a discerning international clientele. Renowned for bringing the cocktail bar culture to...

About Us Founded in 2007 by childhood friends Olivier Bon, Pierre-Charles Cros, and Romée De Goriainoff, and joined by Xavier Padovani in 2010, Experimental has redefined the codes of hospitality by offering a unique experience of contemporary elegance and warmth to a discerning international clientele. Renowned for bringing the cocktail bar culture to...