Executive Chef

2 semanas atrás

Lisboa, Portugal Reîa Collective Tempo inteiro

**Crafting Culinary Masterpieces - Chef at Reîa Collective**

Join the culinary revolution at Reîa Collective, a renowned group of restaurants nestled in the vibrant city of Lisbon and in the laid back beaches of Costa da Caparica. We are on the lookout for an exceptional Executive Chef to lead our culinary teams and elevate our dining experiences to new heights.

**Our Culinary Canvas**

At Reîa Collective, our approach to gastronomy is driven by a fusion of creativity, tradition, and innovation. As the Executive Chef, you will play a central role in shaping the flavor profiles, culinary techniques, and overall dining experience that define Reîa Collective's unique identity.

**Your Artistic Role**

As the Executive Chef, your responsibilities will be diverse and impactful:
**Culinary Leadership**:Lead and inspire culinary teams to maintain and elevate the high standards of excellence that define Reîa Collective's gastronomic identity.

**Menu Innovation**: Collaborate with the culinary teams to create innovative and enticing menus that reflect the unique identity of each restaurant within Reîa Collective.

**Quality Control**: Ensure the consistent quality and presentation of dishes, adhering to the established culinary standards and guidelines.

**Team Development**: Foster a culture of creativity, collaboration, and continuous improvement, nurturing the culinary talents within the team.
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**Ingredient Sourcing**: Oversee the sourcing of high-quality ingredients, collaborating with suppliers to maintain strong relationships and ensure the freshness and authenticity of our offerings.
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**Kitchen Operations**: Efficiently manage day-to-day kitchen operations, optimizing workflows and ensuring a seamless culinary production process.

**Your Culinary Qualifications**

To excel in this culinary role, you bring:
**Culinary Expertise**: Extensive experience as a Chef in high-end restaurants, showcasing a deep understanding of various cuisines and culinary techniques.

**Creativity**: A proven track record of crafting innovative and memorable menus that resonate with diverse tastes.

**Leadership Skills**: Strong leadership and team management skills, with the ability to inspire and guide culinary teams toward achieving culinary excellence.

**Quality Focus**: A commitment to maintaining the highest standards of quality and presentation in every dish served.

**Adaptability**:The ability to thrive in a fast-paced environment, adapting to changing circumstances while maintaining a focus on delivering exceptional culinary experiences.

**Embark on Your Culinary Journey**

If you are a culinary artist with a passion for excellence, creativity, and a commitment to crafting unforgettable dining experiences, we invite you to join Reîa Collective on this exciting culinary journey.

To explore this exceptional opportunity, submit your resume and a cover letter detailing your culinary experience, innovative approach, and enthusiasm for shaping the culinary landscape at Reîa Collective.

**Celebrating Culinary Diversity**

We celebrate culinary diversity and recognize its power to enrich our dining experiences. If you are a dedicated culinary professional excited about contributing to the culinary innovation at Reîa Collective, we encourage you to embark on this gastronomic adventure with us.

**Tipo de oferta**: Período Integral

**Experiência**:

- Executive Chef: 5 anos (obrigatório)

Idioma:

- Inglês (obrigatório)
- Português (obrigatório)

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