Sous Chef
Há 11 horas
As a sous chef at Augusto, you are responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as sous chef, you are an excellent leader with great organizational skills and impeccable time management. You also are a creative individual, capable of creating dishes that set us apart and keep people coming back for more. Responsibilities: Food preparation and quality control. Direct, prepare or supervise cooking and other food preparations Monitor and oversee sanitation practices to ensure that regulations and standards of cleanliness are always being strictly adhered to by employees. Coordinate all food purchasing, budgeting and planning operations with other staff members Analyze recipes and make menu changes Produce high quality plates, including both design and taste. Ensure that food is top quality and that the kitchen is in good condition. Maintain our consistently high standard Monitor and maintain kitchen equipment. Solve problems that arise and seize control of issues in the kitchen. Skills: Knowledge of various cooking methods, ingredients, and procedures Knowledge of food-related curriculum and training techniques Understanding of raw materials, quality control and other techniques for the effective creation and distribution of food products Excellent customer service skills Knowledge of food preparation regulations and standards Highly organized Creativity and an eye for detail Hand-eye coordination Time-management skills Education and Experience Requirements: Technical/professional training in the kitchen area Kitchen experience of 5 years minimum Are you passionate about food and your profession? Do you want to join a fast growing adventure? Then don't hesitate to get in touch * Please don't apply for this position if your experience and knowledge doesn't match our needs. Tipo de oferta: Período Integral, Integral/Full-time Experiência: cozinha: 5 anos (Obrigatório) Idioma: Português (Preferencial) Inglês (Preferencial)
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Sous-chef
1 dia atrás
Lisboa, Portugal Liberty: food, coffee & wine Tempo inteiroLiberty is looking for a passionate and skilled **Sous Chef** to join our team. This is a full-time role in a vibrant brunch café environment. **Schedule**: - **5 days on / 2 days off**: - **45 hours per week** **Requirements**: - Previous experience as Sous Chef or in a similar leadership role - Conversational English - Strong organizational and team...
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Sous Chef
2 semanas atrás
Lisboa, Lisboa, Portugal Bravo Beach Resort Tempo inteiro 35 000 € - 45 000 € por anoCompany DescriptionBravo Beach Resort offers an adventurous and exciting island experience in Siargao, Philippines. Combining traditional Filipino construction with contemporary architecture, the resort provides accommodations with comfort, fine cuisine, and excellent services. Guests are invited to enjoy a dynamic and multicultural environment, embracing...
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Sous Chef
1 semana atrás
Lisboa, Portugal Antù Alfama Tempo inteiroVaga para Sous Chef em Restaurante em Alfama **Responsabilidades**: - Auxiliar o Chef Executivo em todas as atividades relacionadas ao preparo de pratos; - Supervisionar e treinar a equipa de cozinha; - Desenvolver novos pratos e colaborar com o Chef Executivo na elaboração do menu; - Gerir o stock de alimentos e garantir que os padrões de higiene e...
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Sous-Chef Production
2 semanas atrás
Lisboa, Lisboa, Portugal REŸS Tempo inteiro 30 000 € por anoSOUS-CHEF GLACIER / RESPONSABLE DE PRODUCTION (Lisbonne)REŸS Glaces Éternellesrecherche son futurSous-Chefpour superviser et exécuter la production au sein du nouveau laboratoire de Lisbonne, sous la direction directe du Chef-FondateurJean-Pierre Braun.Votre missionAssurer une production quotidienneimpeccable, conforme aux recettes REŸS :Mixes,...
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Sous-Chef Production
2 semanas atrás
Lisboa, Portugal REŸS Tempo inteiroSOUS-CHEF GLACIER / RESPONSABLE DE PRODUCTION (Lisbonne) REŸS Glaces Éternellesrecherche son futurSous-Chefpour superviser et exécuter la production au sein du nouveau laboratoire de Lisbonne, sous la direction directe du Chef-FondateurJean-Pierre Braun. Votre mission Assurer une production quotidienneimpeccable, conforme aux recettes REŸS : Mixes,...
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Sous-Chef Production
Há 11 horas
Lisboa, Portugal REŸS Tempo inteiroSOUS-CHEF GLACIER / RESPONSABLE DE PRODUCTION (Lisbonne) REŸS Glaces Éternellesrecherche son futurSous-Chefpour superviser et exécuter la production au sein du nouveau laboratoire de Lisbonne, sous la direction directe du Chef-FondateurJean-Pierre Braun. Votre mission Assurer une production quotidienneimpeccable, conforme aux recettes REŸS : Mixes,...
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Sous-Chef de Cozinha
1 semana atrás
Lisboa, Portugal Comadre Lda. Tempo inteiroO Café Soeurs é um espaço de brunch acolhedor no coração de Lisboa, parte integrante do projeto Comadre, fundado em 2021. Criamos lugares e experiências pensadas para a partilha — feitas com cuidado, respeito e simplicidade.Acreditamos numa cozinha com alma: honesta, saborosa e feita com propósito. À medida que o projeto cresce, procuramos um(a)...
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Junior Sous Chef
Há 6 dias
Lisboa, Portugal Four Seasons Hotels and Resorts Tempo inteiroAbout Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
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Sous-Chef de Cozinha
2 semanas atrás
Lisboa, Lisboa, Portugal Comadre Lda. Tempo inteiro 25 000 € - 35 000 € por anoO Café Soeurs é um espaço de brunch acolhedor no coração de Lisboa, parte integrante do projeto Comadre, fundado em 2021. Criamos lugares e experiências pensadas para a partilha — feitas com cuidado, respeito e simplicidade.Acreditamos numa cozinha com alma: honesta, saborosa e feita com propósito.À medida que o projeto cresce, procuramos um(a)...
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Junior Sous Chef
2 semanas atrás
Lisboa, Lisboa, Portugal Four Seasons Hotels and Resorts Tempo inteiro 25 000 € - 55 000 € por anoAbout Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
