Culinary Trainee at Don Julio Mexican Kitchen

4 semanas atrás


Lisboa, Lisboa, Portugal Hosco Tempo inteiro
About the Job

We are seeking a highly motivated and enthusiastic culinary trainee to join our team at Don Julio Mexican Kitchen & Tequila Bar in Orlando, Florida. As a culinary trainee, you will have the opportunity to work in a fast-paced kitchen environment and gain hands-on experience in food preparation, cooking, and presentation.

Responsibilities
  • Prepare all food items as directed in a sanitary and timely manner.
  • Follow recipes, portion controls, and presentation specifications set by the restaurant.
  • Restock all items as needed throughout the shift.
  • Clean and maintain station while practicing exceptional safety, sanitation, and organizational skills.
  • Assist with the cleaning, sanitation, and organization of the kitchen.
  • Perform additional responsibilities as requested by the Chef or Kitchen Manager at any time.
Benefits
  • Projected monthly income: $2,240 (Hourly wage: $14)
  • Meals provided during working hours
  • Opportunity to work in a dynamic and fast-paced kitchen environment
About the Company

Don Julio Restaurant Group is a premier restaurant group in Orlando, offering an array of authentic Latin American flavors. Our team is passionate about providing exceptional dining experiences, and we are looking for like-minded individuals to join our team.

Requirements
  • Age: 18-35 years old
  • Education: Graduated from an accredited institution, hold a degree related to the job position, and have at least 12 months of professional experience - OR - Young professional with at least 5 years of work experience in the field of interest
  • English Proficiency: Intermediate


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