F&B Operations Manager

Há 6 dias


Faro, Portugal Hilton Worldwide, Inc. Tempo inteiro

Job Description:

Food and Beverage Manager

The Food and Beverage Manager is responsible for the overall success of the hotel's food and beverage operations. This includes managing all aspects of food and beverage service, from menu planning and inventory management to staff training and customer service.

Key Responsibilities:

  • Manage all food and beverage outlets to deliver exceptional guest experiences
  • Train and develop team members to ensure high-quality service
  • Work within budgeted guidelines to maintain financial targets
  • Recruit, manage, and develop the food and beverage team
  • Maintain exceptional levels of customer service and ensure compliance with brand standards
  • Manage guest queries in a timely and efficient manner

Requirements:

  • Management and/or supervisory food and beverage experience
  • Ability to meet financial targets and work within budgeted guidelines
  • Ability to comply with all food and beverage brand standards
  • Ability to work under pressure and maintain flexibility in a fast-paced environment
  • Willingness to develop team members and self

About Hilton:

Hilton is a leading global hospitality company that offers a range of accommodations, services, and amenities to business and leisure travelers. We are dedicated to providing exceptional guest experiences and are committed to maintaining the highest standards of quality and service.


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