commis

ABOUT US Founded in 2007 by childhood friends Olivier Bon, Pierre-Charles Cros, and Romée De Goriainoff, and joined by Xavier Padovani in 2010, Experimental has redefined the codes of hospitality by offering a unique experience of contemporary elegance and warmth to a discerning international clientele.Renowned for bringing the cocktail bar culture to...

ABOUT US Founded in 2007 by childhood friends Olivier Bon, Pierre-Charles Cros, and Romée De Goriainoff, and joined by Xavier Padovani in 2010, Experimental has redefined the codes of hospitality by offering a unique experience of contemporary elegance and warmth to a discerning international clientele.Renowned for bringing the cocktail bar culture to...

SEARCH4 Global - POOL YOUR TALENT vermittelt eine Beikoch/Commis de Cuisine-Position in Madeira, Portugal. Die Stelle umfasst Arbeiten in einer 4-Sterne-Unterkunft mit regionaler und internationaler Küche in Vollzeit.Sie bringen Begeisterung für gute Küche, Zuverlässigkeit und Teamgeist mit; Portugiesischkenntnissesind erforderlich, Englischkenntnisse...

SEARCH4 Global - POOL YOUR TALENT vermittelt eine Beikoch/Commis de Cuisine-Position in Madeira, Portugal.Die Stelle umfasst Arbeiten in einer 4-Sterne-Unterkunft mit regionaler und internationaler Küche in Vollzeit.Sie bringen Begeisterung für gute Küche, Zuverlässigkeit und Teamgeist mit; Portugiesischkenntnisse sind erforderlich, Englischkenntnisse...

Beikoch / Commis de Cuisine (m/w/d)Madeira | Vollzeit | ************* € p.a. | Internationale & regionale KücheDein nächster Arbeitsplatz könnte auf Madeira liegen.In einer Küche mit internationalen Gästen, regionalen Produkten, eigenem Hotelgarten und dem Atlantik praktisch vor der Tür.Für ein privat geführtes4-Sterne-Landhotel an der Westküste...

Commis de Cuisine / Assistant Cook (m/f/d) role on Madeira, Portugal, offered by a privately owned 4-star country hotel.The position is full-time with a salary of €21,******,000 gross per year, depending on experience and qualification.The hotel emphasizes traditional Madeiran cuisine alongside international dishes and sustainable sourcing from local...

Commis Chef needed for a luxury hotel kitchen to assist with food preparation, quality checks, and storage, requiring prior experience and strong cooking skills.

Commis de Cuisine / Assistant Cook (m/f/d) Madeira, Portugal | Full-time | €21,000–25,000 gross p.a. | International & Regional Cuisine Your next kitchen could be on Madeira. International guests, fresh regional produce, ingredients from the hotel's own garden and the Atlantic Ocean just outside the door. For a privately owned 4-star country hotel on...

Commis de Cuisine / Assistant Cook (m/f/d)Madeira, Portugal | Full-time | €21,000–25,000 gross p.A. | International & Regional CuisineYour next kitchen could be on Madeira. International guests, fresh regional produce, ingredients from the hotel's own garden and the Atlantic Ocean just outside the door.For a privately owned 4-star country hotel on...

Fifty Seconds – Onde a alta gastronomia toca as nuvens A 120 metros de altura, onde o olhar se perde sobre Lisboa e o Tejo, nasce uma experiência gastronómica de excelência: o Fifty Seconds, restaurante fine dining distinguido com duas estrelas Michelin, localizado na icônica Torre Vasco da Gama. Estamos à procura de um(a) Commis de Cozinha, com...

Madeira, Portugal | Full-time | €21,000-25,000 gross p.A. | International & Regional CuisineYour next kitchen could be on Madeira. International guests, fresh regional produce, ingredients from the hotel's own garden and the Atlantic Ocean just outside the door.For a privately owned 4-star country hotel on Madeira's west coast, we are looking for a new...

4-Star Country Hotel in Madeira seeks a Commis de Cuisine / Assistant Cook to join a growing kitchen team. You will prepare and cook dishes, manage mise en place, and work with seasonal regional ingredients in an international setting.Solid kitchen experience and reliability are valued; English is required andGerman is a plus. The role offers a full-time...

Experimental Porto is seeking a dedicated Commis to support our kitchen team. You will prepare mise en place, assist with recipes, check quality, and ensure clean storage while following hygiene standards.The ideal candidate has proven experience in a similar role, strong knowledge of cooking techniques and kitchen equipment, and is organized, diligent, and...

Madeira, Portugal | Full-time | €21,000-25,000 gross p.A. | International & Regional CuisineYour next kitchen could be on Madeira. International guests, fresh regional produce, ingredients from the hotel's own garden and the Atlantic Ocean just outside the door.For a privately owned 4-star country hotel on Madeira's west coast, we are looking for a new...

Fifty Seconds – Onde a alta gastronomia toca as nuvensA 120 metros de altura, onde o olhar se perde sobre Lisboa e o Tejo, nasce uma experiência gastronómica de excelência: o Fifty Seconds, restaurante fine dining distinguido com duas estrelas Michelin, localizado na icônica Torre Vasco da Gama.Estamos à procura de um(a) Commis de Cozinha, com...

Commis de Cuisine / Assistant Cook (m/f/d)Madeira, Portugal | Full-time | €21,000–25,000 gross p.A. | International & Regional CuisineYour next kitchen could be on Madeira. International guests, fresh regional produce, ingredients from the hotel's own garden and the Atlantic Ocean just outside the door.For a privately owned4-star country hotel on...

Madeira, Portugal | Full-time | €21,000-25,000 gross p.A. | International & Regional CuisineYour next kitchen could be on Madeira. International guests, fresh regional produce, ingredients from the hotel's own garden and the Atlantic Ocean just outside the door.For a privately owned 4-star country hotel on Madeira's west coast, we are looking for a new...

Lead the kitchen operations of a high-end restaurant, developing menus and managing staff. Requires fine dining experience and passion for culinary excellence.

Seeking a Chef de Partie for a seasonal European river cruise job, requiring over a year of experience and English fluency.

EventMakers Entertainment is seeking an experienced Executive Chef to lead our high-end restaurant in Funchal, Portugal. You will be responsible for overseeing all kitchen operations, developing unique menus, and managing a talented kitchen staff. Ideal candidates will have extensive fine dining experience and a passion for culinary excellence.This role...