kitchen

SnapReach Media in Funchal is seeking a skilled Head Chef to lead our kitchen team. You will oversee menu planning, food preparation, inventory management, and quality control to uphold our high standards. The ideal candidate will have a minimum of 5 years as a chef, a culinary degree or certification, and proven leadership in a high-end restaurant or hotel...

Work in USA is seeking a skilled Chef de Cuisine to lead our kitchen in Funchal, Portugal.You will design menus, oversee food preparation and manage kitchen staff to ensure quality and consistency.The role requires a minimum of 5 years in a similar position, strong leadership, and the ability to train a team.Fluency in Portuguese is essential, with English...

A top-rated restaurant in Lisbon is seeking a talented and experienced Sous Chef to join our dynamic team.As a Sous Chef you will work closely with the Executive Chef to oversee and manage all aspects of the kitchen operations, including menu planning, food preparation, ordering supplies and ensuring food quality and presentation are consistently at the...

Executive Chef role at our luxury resort in Funchal, Portugal, overseeing all aspects of the kitchen and food operations with a passion for delivering exceptional guest experiences and driving culinary innovation.You will create menus reflecting local cuisine and seasonal ingredients, supervise kitchen staff, manage inventory, ensure health and safety...

Globeducate International Schools in Cascais is seeking a reliable Kitchen Assistant to join the school catering team.You will assist with food preparation, service, cleaning and general kitchen operations while maintaining high standards of hygiene and safety.The role requires good teamwork, and a good level of Portuguese and English.A permanent, full-time...

VidaMar Resort Hotel Madeira is seeking a passionate culinary professional to transform fresh ingredients into exceptional dishes within a hotel environment committed to service excellence.You will join an experienced team, bring creativity, strong organizational skills, and a customer-oriented attitude to deliver high-quality meals and maintain smooth...

Fine Dining Restaurant in Funchal, Portugal is seeking a talented Head Chef to lead the kitchen team.You will oversee all aspects of food preparation, menu development, and daily kitchen operations in a high-end setting.The role requires proven leadership, strong time management under pressure, and exceptional communication across departments.Fluency in...

Street é uma hamburgueria em Lisboa, reconhecida pela experiência gastronómica rápida e autêntica.Procuramos pessoas dinâmicas, com vontade de aprender, para integrar uma equipa que serve dois hambúrgueres na rua e garante excelência no atendimento.O espaço é descontraído, com horários dinâmicos, contrato a tempo completo e benefícios como...

Boa Bao Porto is seeking an experienced Head Chef to lead our kitchen team, maintaining authentic Asian recipes and high standards. You will collaborate with culinary leadership to ensure quality, consistency and efficient operations across services. Ideal candidates bring strong leadership, hands-on cooking skills, cost control know-how and a passion for...

Minor Hotels Europe & Americas is seeking Cooks (M/F) for Lagos, Portugal to join our kitchen team and deliver memories through great food. You will prepare and present high-quality dishes, assist in daily kitchen operations, and ensure guest satisfaction in a fast-paced setting. Required: 1–2 years of cooking experience, ability to work as part of a team,...

Seeking a Kitchen Steward for a 5-star hotel to clean kitchenware and maintain stewarding areas, supporting HACCP standards.Offers training and career growth opportunities.

Descrição do cargoExecutive Chef vacancy in Braga Portugal Executive Chef - Braga, Portugal.We are looking for an experienced and talented Executive Chef to join our team in Braga, Portugal.As the Executive Chef, you will be responsible for overseeing all aspects of the kitchen and culinary operations, including menu planning, food preparation, and...

Job Description Company Description Tarabel Lisbon is a hospitality establishment based in Lisbon, known for its welcoming atmosphere and attentive service.Our team places great emphasis on the quality of our products, culinary creativity, and respect for gastronomic traditions.Working at Tarabel Lisbon means joining a dedicated team where teamwork,...

Executive Chef role at a luxury hotel in Funchal, Madeira.Lead a talented kitchen team, design menus, and ensure top culinary quality.Full-time position with a salary of 1,300 USD monthly, including accommodation, and opportunities for growth within the company.Responsibilities include overseeing daily kitchen operations, staff training, health and safety...

CoreStruct Solutions in Funchal, Portugal, is seeking a skilled Sous Chef to join our dynamic kitchen team. The candidate will assist the Head Chef with menu planning, food preparation, and staff management in a fast-paced environment. The ideal candidate has a minimum of 3 years of Sous Chef experience, strong culinary skills, and a solid understanding of...

Avanta Works in Funchal, Madeira, seeks a reliable Dishwasher for a contract position.You will ensure cleanliness and sanitation of dishes, utensils and kitchen equipment, wash and store dishes, and help with basic food prep as needed.This is a full-time role with a monthly salary of 1,200 USD.The ideal candidate has no prior experience required, must be...

BrightMark GmbH in Almada, Portugal is seeking an experienced Sous Chef to join our bustling kitchen team.You will work closely with the Head Chef to oversee daily operations and ensure consistently high-quality dishes.You will train and manage kitchen staff, uphold food safety standards, and assist with menu planning.The ideal candidate has a passion for...

Minor Hotels Europe & Americas in Lagos, Portugal is seeking a Cook (M/F) to prepare, cook, and present high-quality dishes that deliver an excellent guest experience.You will manage mise-en-place, maintain quality and presentation, and ensure proper storage with FIFO practices.The role requires 1–2 years of kitchen experience, vocational hospitality...

India Abroad Publications Inc. is seeking an experienced Executive Chef in Funchal, Madeira to oversee all kitchen operations and lead the culinary team in delivering exceptional dining experiences.You will craft seasonal menus using local ingredients, manage cost controls, train staff, and ensure every dish meets our standards for quality and...

Globeducate International Schools Cascais, Portugal, seeks a Kitchen Assistant to support the school kitchen operations, food preparation, service and hygiene. You will work with the catering team to provide high-quality meals in a safe, welcoming environment. Ideal candidates have previous kitchen or catering experience, basic food prep knowledge, and good...