Senior Culinary Team Member

Unlock a world of possibilities with Meliá Hotels International S.A. (Meliá), a global hospitality leader.About UsWe're a company that embodies the spirit of adventure and growth, offering our team members the opportunity to explore new horizons and develop their skills in a dynamic environment.Our CultureWe value diversity, equality, and inclusion,...

Sous Chef Opportunity in LondonWe are seeking a skilled Sous Chef to join our vibrant kitchen team in one of London's most exciting restaurants. As a key member of our culinary team, you will be responsible for supporting the Head Chef in delivering exceptional dishes and leading a high-performing team.About the RoleThis is a fantastic opportunity to develop...

About PlateformPlateform is a stable company committed to delivering unique and memorable experiences for our customers.Job OverviewWe are seeking a Senior Culinary Operations Specialist to join our team. This role plays a vital part in the success of our culinary operations, ensuring that products are prepared in line with technical specifications.Key...

We are seeking an experienced Senior Culinary Operations Manager to join our pre-opening team at Andaz Lisbon, a luxury lifestyle hotel opening in Q3 2025. Located in the heart of Lisbon's Baixa district, this unique Urban Resort will offer guests an immersive experience of authentic Lisbon.Role OverviewThe Senior Culinary Operations Manager is responsible...

About Four SeasonsFour Seasons Hotels Ltd is a world-renowned luxury hospitality company that strives to deliver exceptional guest experiences through a commitment to luxury with genuine heart. Our team members around the globe create unforgettable moments for our guests, residents, and partners by fostering a world-class employee experience and company...

At Four Seasons Hotels Ltd, we strive to create exceptional experiences for our guests. Our commitment to excellence is reflected in our culinary department, where we seek a highly skilled Executive Chef to lead our team.**Job Overview**We are seeking an accomplished Executive Chef to provide strategic leadership and direction to our culinary operations. As...

Four Seasons Hotels Ltd is a global leader in luxury hospitality, driven by our commitment to excellence and exceptional service. As an Executive Chef, you will play a vital role in delivering unforgettable dining experiences to our discerning guests.Estimated Salary: $120,000 - $180,000 per yearAbout the Role:We are seeking a highly skilled and experienced...

About White Rabbit ProjectsOverviewWe are a dynamic and thriving organization committed to providing exceptional experiences to our guests and teams. Our values of hospitality, integrity, excellence, and entrepreneurship guide us in everything we do.SalaryOur estimated annual salary for this position is $90,000 - $120,000, commensurate with experience and...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Leader to join our team at Andaz Lisbon. As a key member of our pre-opening team, you will be responsible for managing the culinary department and working closely with the Executive Chef to create, implement, and maintain quality standards.Key ResponsibilitiesManage daily...

Job SummaryWe are seeking an experienced Culinary Operations Director to lead our luxury hotel's kitchen operations. As a key member of our food and beverage team, you will be responsible for implementing our F&B strategy, managing operational efficiency, and ensuring exceptional guest experiences.

We are seeking a passionate and ambitious professional to lead our kitchen team in delivering exceptional culinary experiences. As a key member of our team, you will work closely with the Head Chef to maintain consistently high standards.About UsHeather Moors is committed to culinary excellence, and we are looking for individuals who share our passion and...

Four Seasons Hotels Ltd is a renowned hospitality company that strives to deliver exceptional guest experiences through its world-class employee experience and company culture.We are seeking an experienced Senior Culinary Professional to join our team in Lisbon, responsible for preparing food items per guest order while maintaining a safe, sanitary work...

**About White Rabbit Projects**We are a dynamic and thriving organization committed to providing exceptional experiences to our guests and teams. Our values are the heart and soul of our business, guiding us to do the right thing, pursue excellence, and foster an entrepreneurial spirit in everything we do.As a leader in the hospitality industry, we're...

We are seeking an exceptional Master Culinary Director to lead our culinary operation and drive excellence in every dish we create.About UsAt White Rabbit Projects, we believe that hospitality is not just a profession, but a way of life. We're a dynamic and thriving organization committed to providing exceptional experiences to our guests and teams.Job...

At White Rabbit Projects, we're on a mission to redefine the world of hospitality. As our new Executive Chef, you'll be at the forefront of creating exceptional culinary experiences that embody our values of hospitality, integrity, excellence, and entrepreneurship.We're looking for an Culinary Maestro Leader who shares our passion for delivering outstanding...

Company OverviewHyatt Group is a world-renowned hospitality company dedicated to delivering exceptional guest experiences. Our commitment to excellence and innovation has earned us a reputation as one of the best places to work globally.Salary:$60,000 - $80,000 per annumJob DescriptionWe are seeking an experienced Sous-Chef to join our pre-opening team at...

Your journey to a world of fine dining begins with us. At Accor Hotels, we invite you to explore a career as a skilled Chef de Partie in our pre-opening team at the Fairmont Udaipur Palace.Estimated Salary: ₹850,000 - ₹1,200,000 per annumAbout UsWe are a luxury hotel brand that prides itself on delivering exceptional hospitality experiences. Our...

About Us: White Rabbit Projects is a dynamic and thriving organization dedicated to providing exceptional experiences to our guests and teams. Our values are the foundation of our business, guiding us to deliver excellence in every aspect of our operations. We are seeking an exceptional Executive Chef to lead our culinary team. As a champion of hospitality,...

About the RoleWe are seeking an experienced Head Chef to lead our rooftop specialty restaurant in Lisbon, Portugal. As a key member of our pre-opening team, you will be responsible for creating innovative and seasonal menus that showcase Portuguese, Spanish, and Global cuisine.The ideal candidate will have a proven track record of managing kitchen...

About UsHeather Moors is a renowned gastro-pub in Cascais, dedicated to delivering exceptional dining experiences. Our team of passionate chefs and staff are committed to culinary excellence, and we're seeking a talented Sous Chef to join our kitchen team.Job SummaryWe're looking for a skilled Sous Chef with a minimum of 3 years of experience in kitchen...